The Highlands
Kitchen + Bar

The Highlands Kitchen + BarThe Highlands Kitchen + BarThe Highlands Kitchen + Bar
  • Home
  • Dinner Menu
  • Lunch
  • Brunch
  • Cocktails
  • Vegan + Vegetarian Menu
  • Gluten Free Menu
  • Wine List
  • Contact Us
  • More
    • Home
    • Dinner Menu
    • Lunch
    • Brunch
    • Cocktails
    • Vegan + Vegetarian Menu
    • Gluten Free Menu
    • Wine List
    • Contact Us

The Highlands
Kitchen + Bar

The Highlands Kitchen + BarThe Highlands Kitchen + BarThe Highlands Kitchen + Bar
  • Home
  • Dinner Menu
  • Lunch
  • Brunch
  • Cocktails
  • Vegan + Vegetarian Menu
  • Gluten Free Menu
  • Wine List
  • Contact Us

Lake Lure Lunch!

We are serving from 11AM - 3PM Monday-Friday, Saturday-Sunday is 10AM-3PM for Brunch.

No reservations, only walk-ins, unless for parties over 6. We look forward to serving the most delicious Lunch in Lake Lure and Chimney Rock.  

Reservations

Lunch Menu

Cocktails

Autumn mimosa

12

Sparking Wine, Apple Cider with a Cinnamon Sugar Rim. Make this Mimosa your perfect lunch date in Lake Lure. 

Prosecco Spritz

12

Prosecco, Aperol, Rose Syrup + Sparking Water, over Ice, pairs perfectly with a light lunch

Bloody Mary

14

Start your lunch in Lake Lure off right with our Housemade Mix, Lemon, Lime, Olives, Pickle, Pickled Okra, Spicy Green Bean

Sangrias~ Red, White, Rosé

14

Fresh squeezed Lemon, Lime and Orange

Red: Strawberry Puree, Cabernet and Blackberry Brandy

Rose: Strawberry Puree, Rosé, St. Germaine

White: Mango Puree, Pinot Grigio, Peach Schnapps

Nutty Coffee

14

Fresh Drip Coffee with Frangelico and Baileys 


Appetizers

Pulled Pork Wontons

14

Crispy Wontons, BBQ Pork + Red Cabbage Slaw

Chef John's Oyster Rockefeller

21

Fresh Spinach, Asiago Cheese, Spiked with Tequila + Jalapeño, make sure to take out for lunch on your next Lake Lure boat ride!

Fried green tomatoes

12

Mountain Mango Sauce, Goat Cheese Crumbles + Candied Pork Belly

Baked Brie

14

Served with Raspberry Melba, fresh Fruit + Toast Points

Calamari

14

Tossed in a Spiced Apple Vinaigrette

Mussels

19

Garlic, White Wine, Lemon, Cream + Roasted Tomatoes


Salads + Soups

V’s Spiced Apple + Honey

12

Mixed Greens, Cucumbers, Goat Cheese, Onions, Tomatoes + Walnuts

Served with a Spiced Apple Vinaigrette

Pancetta + Blue Wedge

12

Pancetta, Blue Cheese Crumbles, Tomatoes + Blue Cheese Dressing

Caesar

10

Fresh Romaine Lettuce, Asiago + Croutons

Soup De Jour

5/7

Chef's Daily Creation


Mains

Honey Dipped Chicken + Waffles

19

Crispy Chicken Breast, Two Waffles, Mango Mountain Sauce, Maple Syrup, topped with a Key Lime Red Cabbage Slaw

BBQ Pulled Pork

14

Shredded Pork served on a Brioche Bun 

Fish Tacos

16

Two Flour Tortillas, blackened Cod, Key Lime Red Cabbage Slaw + Sriracha Aioli

blft

12

Bacon, Lettuce, Fried Green Tomato, served on Texas toast

Shrimp

18

Grilled or Crispy Fried Prawns, served with Remoulade + cocktail sauce

Fried Cod Sandwich

16

Asiago Crusted, served with Lettuce, Tomato and Remoulade

Prime rib sandwich

19

Shaved Ribeye + Swiss Cheese

Brisket Burger

16

Perfectly grilled Lake Lure Burger, topped with Bacon, Cheddar, Lettuce, Tomato, Onion + Pickle, Served with French Fries. 

Take out for a quick lunch break! 

Chicken Sandwich

16

Fried Chicken Breast, Tomato Confit, Mixed Greens and Chimichurri

Lobster Mac n Cheese

21

Bbq pulled pork mac n cheese

16

Sides

Truffle Ribbon Fries

10

Vegetables

7

Key Lime Red Cabbage Slaw

5

Whipped Potatoes

5

Rice

5

Balsamic Bacon Brussels

7

Copyright © 2023 The Highlands Kitchen + Bar - All Rights Reserved.


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